What do you get when you blend pristine fruit from two of the top Viognier producing vineyards in the state? Our 2017 Crawford Viognier! Hand harvested and whole cluster pressed fruit from our Estate Vineyard, and the Crawford Vineyard of the Columbia Valley make up this delightful white wine. The meticulous care in the vineyard shown by both growers speaks volumes in this wine which display layers of lovely floral aromas backed by nuances of white grapefruit, Meyer lemon, and honeysuckle. On the palate nectarine, orange zest, honeydew melon, and mango steal the show. A lively backbone of acidity provides a refreshing experience that’s sure to leave you wanting more. This graceful and entertaining Rhone white can easily be enjoyed while sipping poolside or savor a glass with fresh seafood like Dungeness crab, black cod or lemon and macadamia nut crusted halibut. Also get creative and pair with some things more on the wild side like cashew chicken, blackened sea bass with rosemary and thyme polenta or something fun like sweet and savory baked chicken with pineapple and tarragon glaze.