The perfumed bouquet is accentuated just right by gracious overlays of fresh cut nectarine, orange zest, honeydew melon, and mango, all of which give it the perfect balance of florals and tropical citrus, richness and acidity.
A brilliant ruby red hue in color, the 2016 Rose showcases lovely aromatics of Rainier cherry, strawberry jam and touches of cinnamon and spice. The palate is clean and refreshing with layers of rose petal and raspberry, surrounding the vibrant citrus fruit core.
A light golden glow in color, the tropical bouquet of fresh cut tangerine, lemon zest, and hints of citrus and spice, lift effortlessly from the glass.
Back by popular demand, this vibrant and fragrant wine makes for the perfect summertime sipper. Its rich bouquet is packed with aromas of honeysuckle, wild white peach and stone fruit with hints of thyme and crushed herb.
Our 2015 Estate Grown Chardonnay boasts bright aromas of white peach, fresh cut pear, and apple, which are complemented by hints of vanilla, jasmine, nutmeg, and subtle yeast tones from the lees contact during the oak aging process. Lush, concentrated, and creamy on the palate while the ripe fruit continues in the mouth creating a honeyed, round mouthfeel that leads into a graceful, long finish.
This Roussanne-based blend offers colorful, floral-accented orchard fruit scents and flavors and it has lush, expansive stone fruit character and a bracing citrus quality that allows it to work well with richer fish or poultry dishes and heavy cream sauces. The winemaking team at Alexandria Nicole Cellars were the first to produce this exotic blend using Roussanne, Marsanne, and Viognier in Washington State and have done so annually since 2004.
