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Charcuterie Class - November 20th

Charcuterie Class - November 20th

PROSSER TASTING ROOM

Join us for an’ in-person’ event entirely devoted to building a stunning Charcuterie Board.  We had a blast with our first Charcuterie Class and are ready to continue sharing this experience! This class encourages hands-on experience in designing your own amazing Charcuterie Board while also learning some fun tricks that will give you the confidence to create an amazing cheese board anytime!  Along with the fun tutorial, we will be pairing your favorite Alexandria Nicole Cellars wines with artisan meats and cheeses along with delicious additions. Additional Details...

Wine Club Members $55 | Non-Wine Club Members $65

Prosser Tasting Room
18 In Stock
Add To Cart
$65.00
 
SKU: 5145

Saturday, November 20, 2021 | 3:00pm – 4:30pm
Wine Club Members $55
Non-Wine Club Members $65
Pre-Order a bottle of wine for your table! - (email keri@ancwines.com)

This ‘in person’ class will be hosted at our Prosser Tasting Room, 2880 Lee Road, Suite D, Prosser, WA  99350

Join us for an’ in-person’ event entirely devoted to building a stunning Charcuterie Board.  We had a blast with our first Charcuterie Class and are ready to continue sharing this experience! This class encourages hands-on experience in designing your own amazing Charcuterie Board while also learning some fun tricks that will give you the confidence to create an amazing cheese board anytime!  Along with the fun tutorial, we will be pairing your favorite Alexandria Nicole Cellars wines with artisan meats and cheeses along with delicious additions.

Charcuterie Class includes all ingredients (Cheese, Meats, and artisanal accompaniments) to bring your board to life. Learn and create and then sit back and enjoy your spoils with a glass of wine.

Please email any dietary restrictions to keri@ancwines.com

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