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Charcuterie Class - April 1st

Charcuterie Class - April 1st

Prosser Tasting Room | April 1st, 2023 | 3:00pm – 5:00pm
Wine Club Members $65
Non-Wine Club Members $75
Non-Refundable after March 19th

Join us for an in-person event entirely devoted to building a stunning Charcuterie Board.  This class encourages hands-on experience in designing your own amazing Charcuterie Board while also learning some fun tricks that will give you the confidence to create an amazing cheese board anytime!  Along with the fun tutorial, we will be pairing your favorite Alexandria Nicole Cellars wines with artisan meats and cheeses along with delicious additions. Additional Details...

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$75.00
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SKU: 5183

Prosser Tasting Room | April 1st, 2023 | 3:00pm – 5:00pm
Wine Club Members $65
Non-Wine Club Members $75
Pre-Order a bottle of wine for your table! - (email events@ancwines.com)

This class will be hosted at our Prosser Tasting Room (2880 Lee Rd, Prosser, WA 99350)

Looking to create ahh inspiring Charcuterie Boards with confidence? Join us for this "in-person" event where fellow Charcuterie Board lovers can get tips on how to create stunning displays. Led by our culinary guru Nicole, this experience is designed for guests of all skill levels - making it a fun opportunity for those looking to continue expanding their skill set as well as those who will be attending for the first time. 

Charcuterie Class includes all ingredients (Cheese, Meat, and artisanal accompaniments) to bring your board to life. Learn and create and then sit back and enjoy your spoils with a glass of wine.

Please email any dietary restrictions to events@ancwines.com

Non-Refundable after March 19th

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